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Top 10 supplements for losing weight
Exercise

13 min read

Top 10 supplements for losing weight

Sorry, but Pizza eats Supplements for Breakfast – what supplements really do for body fat reductionTable of ContentsWhy this article? A little warning against expecting miraclesThe foundation of body fat reduction: energy, nutrition, movementWhy a calorie deficit sometimes isn’t enough: metabolism, genetics, hormones, and moreNo shortcut: what supplements (don’t) doMedical shortcuts and risky experimentsTop 10+ Supplements for weight loss: effects, evidence, risksConclusion: If you do it – do it with a plan, not pill fantasies1. Why this article? A little warning against expecting miraclesI remember a conversation with a friend – let’s call him Tom. Tom wanted to lose weight. Fast. After three days of green shakes and apple cider vinegar capsules, he said frustrated in the café: “I’ve tried everything, nothing works!” – Spoiler: pizza at lunch, iced coffee in the afternoon, chips in the evening. So if you’re looking for the magic supplement that melts body fat like butter in the sun – you’re in the wrong place. But if you want to know what actually helps (and what can support you), then read on.2. The foundation of body fat reduction: energy, nutrition, movementCalorie deficit: essential! You'll lose body fat when you consistently consume fewer calories than you burn: probably 10-25%. You can reduce intake (nutrition) and/or increase output (exercise). But make sure, that you don't run into micronutrient deficiencies (vitamins, minerals and trace elements, fatty acids and amino acids) by limiting your caloric intake as this could lead to situations described in Chapter 3!Nutrition: many paths lead to Rome. Critical is finding a way you can sustain long-term:Keto/Low Carb diet lowers carbs to enhance fat burning.Mediterranean diet: lots of veggies, healthy fats, little sugar – one of the best studied and most sustainable. Heads-up: daily pizza or huge spaghetti carbonara servings don’t really count.Vegan may be low-calorie and rich in fiber/nutrients – or not: fries and chips can be vegan too, but they’re rarely low-calorie or healthy.Most or even all of these diets have at least two principles in common, when it comes to health and healthy metabolism: avoid ultra processed food and sugar! Prioritize natural/organic food, especially vegetables because they contain a lot of fibre, among other things.High protein intake: worth emphasizing: a protein-rich diet helps in multiple ways: increases satiety, protects muscle (key if you're in caloric deficit and training), boosts calorie burn via the thermic effect, reduces cravings, and may increase GLP-1. Bottom line: a high protein intake leads to easier and more sustainable weight loss!Cutting out extras: consciously, not dogmatically: often it’s the snacks – that flavored latte, a cake in the afternoon, a softdrink after work, some chips on the sofa – that tip us over. Removing just one habit saves ~300–500 kcal/day – without major sacrifice.Intermittent fasting: eat less often – give your body some time to tap fat stores. Start by stopping snacking in between your main meals. Than try to skip a meal. Many find it a simple way to eat less and eat more mindfully. But it’s not for everyone – some overeat later and undo the benefit.Blood sugar stabilization: start your meals with fiber and/or protein and end it with (complex) carbs – and your glucose thanks you. Less cravings, steadier energy, better fat burning. And better break your fast and start your day with a savory meal than with a sweet one. Natural helpers:Apple cider vinegar before carb-rich meals significantly can blunt glucose spikes – 1 tbsp in water, ~15 min before eating.Ceylon cinnamon (not Cassia) may improve insulin sensitivity and slow glucose uptake – try it in yogurt, oatmeal, quark.Also, specific “anti-spike” or “glucose-control” supplements are available to take before carb-heavy meals.An even more easy hack: within 30 minutes after eating, move – digestive stroll, squats, whatever signals your body that those carbs are needed to move, not to store them!Spicy spices: ginger, black pepper, capsaicin (e.g., chili) have mild thermogenic effects – upping short-term energy expenditure, circulation, and metabolism. Not a game-changer, but helpful and adds some flavor to bland diet meals.Water: drinking plain water is healthy; studies suggest it supports fat metabolism and weight loss. ~0.5 L about 30 min before meals helps reduce appetite. Avoid sugary soft drinks, (high amounts of) juices and of course: drink no alcohol as it causes stress to your body, disturbs your sleep and your fat burning. Deliberate Cold Exposure: cold showers, ice baths – boost short-term energy use, may activate beige/brown fat which increases metabolism, and build stress resilience. Not for wimps – but can help.Of course: Exercise! Strength training increases muscle mass which increases resting metabolism long-term.Zone-2 cardio effectively burns calories and especially fat.HIIT (e.g. Tabata Intervals) is time efficient and boosts post-workout calorie burn.Some additional hacks:Bit size "Exercise Snacks" throughout the day (e.g. 10 squats every 45 minutes) improve glucose regulation and more. Do "Soleus Push-ups" while sitting at your office desk – they seem to boost metabolism and improve glucose regulation!Wearing weighted vests can help to lose weight and could even help to maintain the reduced weight long term!And move throughout the day: go by feet instead of taking the car or bus/subway for short distances, take the staircase instead of the elevator, etc. If you are waiting for the train or a flight: do some exercise snacks. Make moving a habit!Last but not least: Sleep and recovery! If you sleep poorly, produce lots of cortisol, and run permanently on sympathetic drive – you don’t need any fat-loss pills; you need relaxation first! 3. Why a calorie deficit sometimes isn’t enough: metabolism, genetics, hormones, and more“Eat less, move more” – sounds simple, but often just isn’t. Especially frustrating when you’re doing everything right: counting calories, maintaining a deficit, training – but your body holds onto fat stubbornly.Welcome to the world of metabolic flexibility – or its absence.A flexible metabolism can switch between carb and fat-burning as needed. Many people lose this ability due to years of overeating, chronic stress, lack of sleep, constant snacking. The body can’t efficiently tap stored fat – even when you’re in a caloric deficit.Another limiter: (chronic) inflammation:Inflammatory mediators like TNF-α, IL-6, CRP impair insulin sensitivity: glucose uptake drops, blood sugar stays high, fat burning stalls.They also hamper mitochondrial function: lower energy use, less thermogenesis, reduced fat burning.Beware of the vicious cycle: Visceral fat isn’t just energy storage – it’s hormonally active and releases pro-inflammatory cytokines. To some degree it's the body “disposing or containing” harmful substances there. But when it isn’t reduced, chronic inflammation builds, causing systemic stress and further insulin resistance and metabolic issues.It could also make sense to take a look at your digestive system and esp. at your gut microbiome: an unbalanced microbiome or a leaky gut can impact hormones, lead to low-grade (chronic) inflammation and insulin resistance, to elevated cortisol levels, and to decreased fat oxidation. Also hormonal brakes can lock on:Insulin: slight elevation prevents fat breakdown.Cortisol: stress/inflammation elevate it → blood sugar rises, appetite spikes, muscle breaks down, especially stubborn belly fat resists burning.Leptin & Ghrelin: satiety/hunger hormones go haywire (lack of sleep, crash diets, inflammation) → constant hunger despite sufficient energy.Thyroid hormones: slow metabolism from hormone underperformance makes fat loss harder – even with discipline.Estrogen/Testosterone: they both affect how much and where fat is stored.What could help?If suspected, test inflammation markers, gut microbiome and/or hormones in labs. Then aim for targeted optimization: reduce inflammation, harmonize gut microbiome and/or normalize hormones. And then gradually restore metabolic flexibility:Sleep and stress management: relaxation (e.g. by mindfulness, meditation, yoga, breathwork, … and maybe with the help of adaptogens and other supplements) is not a bonus – it's a prerequisite.Blood sugar stabilization: order of eating, post-meal movement, maybe some specific supplements.Metabolic flexibility training: intermittent fasting, fasted training (especially zone-2), targeted low-carb phases.A caloric deficit is necessary – but useless if your body’s in “bypass mode.” Then you need not more discipline, but a smarter strategy.Also, genetic predispositions (e.g., LEPR, FTO, PPARG, MC4R, ADRB3, ATGL, AMY1, DRD2) can make weight loss easier or harder, or make certain strategies work better for your biology. A DNA test can offer clues – or find your best personal strategy via small experiments.4. No shortcuts: what supplements (don’t) doSupplements aren’t the solution – but they can be a tool to support you reaching your goals. They can:Curb appetiteStabilize blood sugarSupport thermogenesisEnhance digestion & satietyBut: if the foundation isn’t solid, they’re just wasted money.And of course – specific – supplements can also help you to build the foundation by getting rid of micronutrient deficiencies, by lowering (chronic) inflammation, by harmonizing your gut microbiome, and by modulizing your hormones. But that's another story or another article.5. Medical shortcuts and risky experimentsOzempic & co. – effective and prescription-only for a reason! Only under medical guidance!SARMs, peptides, “fat burners” from “gray” markets – experimental, sometimes illegal, often risky.6. Top 10+ Supplements for Weight Loss: Effects, Evidence, RisksQuick note: effects vary widely per individual – see Chapter 3 for why!CaffeineEvidence & EfficacyMany studies show caffeine boosts energy expenditure, increases fat metabolism during exercise, and temporarily suppresses appetite. It can enhance performance in endurance and strength workouts.Risks & Side EffectsAvoid caffeine in the afternoon or later as it disturbs your sleep. High doses can cause jitters, racing heart, sleep issues, and tolerance – especially in stressed individuals or evening consumers. Combining with L‑Theanine or Taurine can reduce jitteriness. Dosage200 to 400 mg before workouts, max 400 mg daily (~4 cups of coffee). Take L‑Theanine at a 1:1 or 2:1 ratio (ex: 200 mg Theanine to 100 mg Caffeine).Green Tea Extract (EGCG)Evidence & EfficacyEGCG offers moderate effects on fat loss and metabolism, especially in combínation with caffeine. Risks & Side EffectsHigh doses risk liver damage, stomach upset. Combined with caffeine, effects may amplify – both good and bad.Dosage300–500 mg daily.BerberineEvidence & EfficacyCan lower blood sugar, boost insulin sensitivity, and produce modest weight loss.Risks & Side EffectsDigestive issues; interacts with metformin, anticoagulants, liver enzymes; not advised in pregnancy.Dosage500 mg, up to three times daily with meals (or 30 min before a meal to blunt glucose spikes).Fiber (Psyllium Husk / Beta Glucan / Glucomannan)Evidence & EfficacyFiber promotes satiety and leads to moderate weight loss over months via reduced calorie intake – also stabilizes blood glucose.Risks & Side EffectsInitial bloating, fullness, occasional diarrhea. Choking hazard if not enough water.DosagePsyllium Husk: 7 to 15 g per day in total, 30 min before a meal with at least 250 ml water. Beta Glucan: about 3 g per 30 g of carbs with 250 ml water, 30 min before a carb rich meal. Glucomannan: 1 g with at least 250 ml water, 30 min before a meal. Start small and increase gradually if your fiber intake was previously low.L‑CarnitineEvidence & EfficacySupports transport of fatty acids to mitochondria, boosts endurance, may aid fat loss when combined with training.Risks & Side EffectsGenerally well-tolerated; may cause mild stomach upset, fishy odor. Potential concerns about TMAO (hint: aged garlic extract could help). Use with caution if you are on thyroid or blood-thinning meds.Dosage1 to 2 g daily, split into 2 to 4 doses, ideally before training.Probiotics Evidence & EfficacySpecific strains like Lactobacillus gasseri and Bifidobacterium breve have shown to reduce visceral fat and measurements. Positive effects seen in 4 to 12 weeks.Risks & Side EffectsSafe for healthy individuals; immunocompromised should be cautious. Possible mild bloating or diarrhea.DosageAt least 1 billion CFUs daily, preferably both strains. For blood sugar, studies suggest better results at 40 billion CFUs/day and more.MCT OilEvidence & EfficacyPromotes ketosis (esp. with fasting), provides quick satiety and energy, supports endurance and fat loss. Pairs well with caffeine in “fat coffee.”Risks & Side EffectsHigh doses may cause nausea, diarrhea, bloating. DosageReplace(!) 15 to 25 g of other fats daily with MCT Oil – don’t just add it to your diet! (Do you remember? Caloric deficit!) Great pre-workout fuel or late-fasting energy boost.5‑HTP (5‑Hydroxytryptophan)Evidence & EfficacyMay reduce cravings – especially emotional eating and serotonin deficiency. Studies show notable appetite reduction.Risks & Side EffectsCan lower blood pressure, cause nausea, headaches; potential serotonin syndrome with antidepressants (SSRIs/MAOIs). Use caution with serotonin-affecting medications.Dosage200 to 300 mg on an empty stomach, up to three times daily, 30 min before meals.Green Coffee ExtractEvidence & EfficacyGreen Coffee contains chlorogenic acid, which may impact glucose metabolism and reduce fat absorption in the gut. Small studies suggest moderate weight and fat loss, reduced appetite, and improved insulin sensitivity – especially in overweight individuals, with stronger effects in women. But data is still limited.Risks & Side EffectsGenerally safe and well tolerated. May contain caffeine – could cause jitters, sleep disturbances, stomach upset. Chlorogenic acid in high amounts may cause digestive issues.Dosage400 to 800 mg extract (standardized to 45–55% chlorogenic acid) daily, for at least 4 weeks.YohimbineEvidence & EfficacyMay mobilize stubborn fat – especially with fasting or fasted training and in synergy with caffeine. Evidence is still limited. Nothing to start with!Risks & Side EffectsA stimulant, that can raise blood pressure, heart rate, nervous system effects – jitters, sleep issues. Not suitable for those with cardiovascular issues, anxiety, or stress.DosageAbout 10 to max 20 mg daily (~0.25 mg/kg body weight), taken on empty stomach (minimum 90 min after food), ideally 30 min pre-training.Almost made the list (but didn’t quite):Yerba Mate – contains caffeine (less if cold brew); may suppress appetite, mobilize fatty acids, increase GLP‑1. Small trials show slight weight loss. Good water/tea alternative to sugary drinks but don't expect too much impact!CLA (Conjugated Linoleic Acid) – meta-analyses show small but significant subcutaneous fat loss. Slight increases in fasting blood sugar & AST; inconsistent anti- vs pro-inflammatory effects.African Mango (Irvingia Gabonensis) – small studies show reduced appetite, moderate weight & waist loss over 8–12 weeks, especially visceral fat. Evidence is still limited.Garcinia Cambogia – studies show modest weight/fat loss and waist reduction, but some case reports of liver damage. Doses vary; hard to define safe/effective amount.Fucoxanthin – only one promising human study so far; not yet replicated.Coleus forskohlii (Forskolin) – some promising but mixed/low-quality studies; effect not convincingly proven.Synephrine (Bitter Orange) – hypothesized to promote fat burning like ephedrine. No high-quality solo studies; long-term safety/efficacy uncertain.Raspberry ketones – no human studies show effect beyond placebo so far; animal studies indicated significant side effects at high doses.7. Conclusion: If you do it – do it with a plan, not pill fantasiesSupplements are tools, not replacements for a solid foundation: calorie deficit, movement, sleep, and stress management are the base. Each addition should be tailored to your health, medications, and goals.Doing everything else the same and popping a few capsules to lose weight is like trying to fix a toxic team culture with a ping-pong table: well-intentioned, but barely effective.And if you do have your basics in order, the right supplement – used smartly – can squeeze out a few more percent or get you there a bit faster.But let’s be clear: only a few percent.

Top 10 Supplements to Test Before Use
Genetic Testing

15 min read

Top 10 Supplements to Test Before Use

What’s well-intended can quickly become too much of a good thing with some micronutrients – here, the rule is: better safe than sorry!The body is a complex system. And like any system, it has thresholds, feedback loops, and bottlenecks. Micronutrients in particular don’t act in a linear fashion: too little makes you sick – but so does too much.Many experts and influencers are now talking about micronutrient deficiencies and what you can do about them – and that’s a good thing, because deficiencies are likely more widespread and have greater (especially long-term) impacts on health and longevity than most doctors learned during their training. Then every so often, horror stories about overdoses pop up – especially involving vitamin D3.So what should you do?Generally, the principle “test first, then take” is a safe approach – as long as you know how to interpret your lab values and derive the right supplement strategy (or dietary optimization) for you. But that’s a topic for another article.Fortunately, there are micronutrients where deficiency is not unlikely, where supplementation is often beneficial, and where dangerous overdosing is hardly possible with standard doses: Top 10 supplements you can safely take without a lab test! (Note: In a future update of this article, omega 3 – and possibly astaxanthin – will likely be added to the Top 10. Thanks for the great discussion on LinkedIn!)But let’s get to today’s topic: for some micronutrients, the risk of overdose is higher, and lab testing becomes more important – specifically, we’re talking about:Fat-soluble vitamins (which are stored in the body) andtrace elements with a narrow therapeutic range.Here are 10 substances you should definitely not supplement without checking your blood values first.Note on the target values listed for each nutrient: These roughly reflect the consensus range found in publications by the following German-speaking experts: Dr. Helena Orfanos-Boeckel, Dr. Thiemo Osterhaus, Dr. Ulrich Strunz, Dr. Uwe Gröber, and Dr. Volker Schmiedel.Vitamin A (Retinol) – A tricky caseWhat is it good for?Vitamin A is essential for healthy skin, mucous membranes, vision, blood vessels, and a strong immune system. Its active form, retinol, is particularly important for regulating genes that control cell growth and differentiation.A deficiency can manifest as dry eyes, light sensitivity, increased susceptibility to infections, or delayed wound healing.When articles are published in autumn/winter about immune-boosting micronutrients, vitamin A – like amino acids – is rarely mentioned. So if you’ve already optimized your vitamin D, vitamin C, zinc, and selenium levels but still catch every virus going around, it may be time to check your vitamin A status.Special note: The body can convert beta-carotene (e.g., from carrots) into retinol – but this conversion is genetically impaired in up to 45% of the population (especially due to BCMO1 polymorphisms). In such cases, beta-carotene won’t help much.Too much is too much?Oh yes. Retinol is stored in the liver – too much over time can lead to toxic effects. Liver issues, headaches, hair loss, and bone weakening are just some possible consequences. Especially problematic is an overdose during pregnancy – it can lead to severe birth defects.So extra caution is required in cases of liver disease and during pregnancy!What could I do?If you supplement vitamin A, you should first check your fasting retinol level in the blood – possibly also with a genetic test for beta-carotene conversion. A potential target serum level is 600 to 700 µg/l.For long-term high-dose supplementation (up to 3,000 µg or 10,000 IU/day from all sources is considered safe by EFSA), it’s wise to monitor your liver enzymes (especially ALT/GPT) and watch for symptoms like fatigue, pressure in the upper right abdomen, or skin changes.Vitamin D (25-OH-D3) – Blessing and risk in oneWhat is it good for?Vitamin D is one of the most commonly supplemented vitamins – and for good reason. It regulates calcium levels, strengthens bones, supports the immune system, enhances muscle function, influences gene expression, and even impacts mood.Without adequate sunlight, especially in winter, levels drop quickly.A deficiency can manifest in many ways: muscle weakness, depression, osteoporosis, or susceptibility to infections.The Robert Koch Institute last assessed vitamin D levels in Germany from 2008 to 2011 and found that only 44% of adults had a serum concentration of at least 20 ng/ml – the minimum considered sufficient for bone health.The German Cancer Research Center notes that "taking vitamin D daily could reduce cancer mortality in the population by twelve percent."Too much is too much?Absolutely – vitamin D is a fat-soluble prohormone that, in excess (above 10,000 IU/day), can dangerously raise calcium levels. Consequences include kidney stones, fatigue, muscle weakness – or, in severe cases, cardiac arrhythmias.A particular trap is that the active forms are hormonally regulated, and the commonly measured 25-OH-D doesn’t always show the full picture.What could I do?Measuring 25-OH-D in your blood is the foundation – the target serum range is 40 to 60 ng/ml.Once you know your baseline, you can use an online calculator to determine your personal vitamin D requirement: typically, you’ll get a value for a one-time loading dose (to reach your goal) and a value for ongoing maintenance dosing.Note: EFSA considers up to 4,000 IU/day (or 100 µg) of vitamin D3 in total to be safe long-term.Most calculators only use body weight as a variable. But since vitamin D needs also depend on genetics and lifestyle (especially sun exposure), treat the result with caution and recheck your blood after an initial loading phase or after three months of supplementation.If levels remain low or seem off despite supplementation, check parathyroid hormone (PTH) – a high value may indicate a functional vitamin D deficiency. Some experts also recommend testing the active form 1,25-OH.For high-dose, long-term supplementation of vitamin D, you should also take at least 100–200 µg of vitamin K2 (as MK-7, all-trans) – many D3 supplements already include K2.Calcium and magnesium levels should also be considered.Vitamin E – Underestimated, but not harmlessWhat is it good for?Vitamin E is a powerful antioxidant that protects our cell membranes from oxidative stress. It also supports the immune system, helps maintain blood vessel health, protects nerves, and reduces inflammation.Deficiencies are rare but can occur with fat malabsorption disorders or certain genetic predispositions, and symptoms can vary: dry eyes, muscle weakness, light sensitivity, increased infection risk, or delayed wound healing.Too much is too much?Years ago, vitamin E was widely used in Germany, often in high doses as a preventive measure. The problem: daily doses over 1,000 mg can inhibit blood clotting. Anyone taking blood thinners or with a clotting disorder is at risk of internal bleeding.Excessive vitamin E can also interfere with vitamin K metabolism.Note: EFSA considers up to 300 mg (or 447 IU) per day in total to be safe long-term.What should I do? A target serum level for alpha-tocopherol is around 20 mg/l or 46 µmol/l. Testing should be done fasting to avoid distortion from dietary fats.If supplementing long-term at high doses, monitor vitamin K status (e.g., via ucOsteocalcin).Hint: Always take vitamin C too – it can recycle oxidized vitamin E!Side note: Alpha-tocopherol is only one of eight forms of vitamin E.Iron – Energiser or silent danger?What is it good for?Without iron, there’s no oxygen transport – that’s a given. Iron is used in hemoglobin and many enzymes and is crucial for mitochondrial energy production, cognitive performance (via neurotransmitters), and immune function.Iron deficiency is common – especially, but not only, in women with menstruation. Typical symptoms include fatigue, paleness, concentration problems, susceptibility to infections, and hair loss.Too much is too much?Definitely. Iron is also a powerful oxidant. Too much leads to free radical formation, damaging cells – especially in the liver, heart, and joints. Symptoms often appear only after years, which is why regular lab checks are so important!Especially dangerous: genetic iron metabolism disorders like hemochromatosis (C282Y, H63D).EFSA considers up to 40 mg of total daily iron intake to be safe long-term.What should I do?Supplementing iron can be tricky, as many people don’t tolerate common iron supplements well – it’s worth trying different forms (like orotate or bisglycinate) and timing (ideally on an empty stomach with some vitamin C, and away from other minerals).At minimum, ferritin (iron stores) should be tested – a target serum level is about 100–150 µg/l for women and around 200 µg/l for men.Also important for interpretation: transferrin saturation (target ~35%) and CRP, since ferritin can rise in inflammation even if iron is low.Zinc – Immune turbo with side effectsWhat is it good for?Zinc is involved in over 300 enzymatic reactions – including wound healing, insulin metabolism, DNA replication and transcription, antioxidant defense, immune function, hormone production (e.g., testosterone), and cell division.According to experts like Dr. Orfanos-Boeckel, zinc deficiency is not rare. The immune system suffers, skin becomes more vulnerable, wounds heal more slowly, taste perception decreases, and libido drops.Too much is too much?Absolutely. Too much zinc can cause nausea, dizziness, headaches, stomach upset, vomiting, and loss of appetite.Long-term high-dose zinc intake can reduce magnesium absorption and lead to copper deficiency. Zinc blocks copper absorption in the gut – which can, over time, cause anemia, disturbed fat metabolism (low HDL cholesterol), nerve damage, and increased susceptibility to infections.EFSA considers up to 25 mg of zinc per day in total to be safe long-term.What could I do?The best way to assess zinc status is with a full blood test – it’s more stable than serum levels. A target value is around 6 to 7 mg/l.If supplementing zinc, you should always keep an eye on your copper levels – (spoiler: copper will be covered in Part 2 of this article).Another hint for supplementation: Chris Masterjohn recommends splitting larger zinc doses – no more than 15 mg at a time.Copper – Between Deficiency and ToxicityWhat is it good for?Copper is an essential trace element needed for iron metabolism and blood formation, the synthesis of neurotransmitters (dopamine, norepinephrine, and adrenaline), nerve function, bones, tendons, skin, hair, and antioxidant processes. It plays a role in enzymes like superoxide dismutase and is indispensable for cellular respiration (mitochondria) and detoxification.How widespread a deficiency is, is hard to say. It can occur especially with long-term zinc supplementation, chronic illness, or absorption disorders.Too much is too much?Yes, because copper – like iron – is a strong oxidant!Overload must be avoided at all costs – especially in cases of genetic copper storage disorder (Wilson’s disease, ATP7B), where copper accumulates in the liver and brain and causes severe damage.So what could I do?Before supplementing copper, you should have your copper levels tested. A potential target value in whole blood is around 1 mg/L.Also monitor copper levels when supplementing high-dose zinc over the long term. If levels are abnormal, ceruloplasmin should also be checked.If you find a deficiency and want to supplement, avoid taking copper with other trace elements or vitamin C.Note that EFSA considers up to 5 mg of total daily copper intake (from all sources) to be safe long-term.Important note: If you’re pregnant, be especially cautious with copper supplementation – even if a deficiency is confirmed.Selenium – Helpful in Traces, Harmful in ExcessWhat is it good for?Selenium protects cells from oxidative damage as part of glutathione peroxidase and other antioxidant enzymes. It supports immune defense and the elimination of cancer cells. It’s crucial for thyroid function, particularly in converting T4 to T3.A deficiency may contribute to fatigue, muscle weakness, fertility issues, inflammation, and autoimmune diseases.Too much is too much?Yes: High doses are toxic. The body stores selenium in muscle tissue and liver, so long-term high intake can be problematic.Symptoms of overdose include hair loss, brittle nails, garlic-like breath odor, and neurological issues.So what could I do?Test your selenium status in whole blood. A potential target range is 140–160 µg/L – and should never exceed 230 µg/L!Before supplementing, thyroid values (TSH, fT3, fT4) and iodine should also be tested.If deficient and supplementing, avoid taking selenium together with vitamin C.Please be aware: EFSA considers a daily selenium intake of up to 255 µg safe for long-term use.Iodine – Important, But Not Equally for EveryoneWhat is it good for?Iodine is mostly associated with the thyroid – rightfully so. It's part of the hormones T3 and T4, influencing energy metabolism, brain development, and general well-being – not alone, but in interaction with selenium, for example.Despite iodized salt, iodine deficiency is still common in Germany, leading to goiter, fatigue, concentration problems, cold sensitivity, and hormonal imbalances.Too much is too much?Excess – especially from high-dose supplements or seaweed – can be harmful. In those with autoimmune predispositions (e.g., Hashimoto’s), too much iodine can trigger flare-ups.You may read about seemingly massive iodine intake in the Japanese population via diet rich in fish and seaweed. But can that really be extrapolated to others, especially if one’s thyroid is used to low iodine? Better test than guess!So what could I do?A reliable diagnosis can be done via a 24-hour urine collection. A target range is 100–200 µg/L. Alternatively, serum iodine can be measured: 80–100 µg/L is a potential target.Always check TSH, fT3, fT4, and selenium before supplementing iodine.EFSA considers up to 600 µg daily iodine intake as safe long-term.Manganese – Rarely Considered, Potentially RiskyWhat is it good for?Needed in trace amounts, manganese is important for bone metabolism, gluconeogenesis, antioxidant processes, and amino acid metabolism. It supports enzymes like mitochondrial superoxide dismutase and arginase.Deficiency is rare but may cause growth issues, muscle weakness, fertility problems, and poor wound healing.Digression: By doing a lab test some years ago I found out that I had a major deficiency and came across two studies suggesting manganese’s cardiovascular relevance: One study links low levels to increased atherosclerosis, the other study suggests a therapeutic role in treating it.Too much is too much?Definitely! Manganese can accumulate in the brain and trigger Parkinson-like symptoms, tremors, and speech disorders. Especially risky for people exposed industrially or taking high-dose supplements long-term.So what could I do?Manganese is tested in whole blood. A potential target is 10 µg/L.Note: EFSA has not set a daily safe intake. The NIH lists 11 mg/day from all sources as the upper limit.Important general note on mineral and trace element supplementation (e.g., manganese, copper, selenium, iron, zinc, magnesium, calcium, potassium): High doses of one substance can disrupt the balance and alter levels of others. So always monitor all values when supplementing “heavily.”Calcium & Potassium – Sound Harmless, But Aren’tBoth are minerals with electrolyte activity, closely tied to nerve and muscle physiology. They influence each other, e.g., in heart rhythm or neuromuscular signal transmission. They're often measured but rarely interpreted functionally.Calcium – What is it good for?Much more than just strong bones and teeth. Calcium plays a central role in nearly every cell, regulates nerve and muscle excitability, blood clotting, enzyme activity, and hormone release.Deficiency can cause brittle bones, cramps, numbness, arrhythmias, or irritability. Mild deficiency may go unnoticed for years while the body pulls calcium from bones to keep blood levels stable – leading to osteoporosis.Calcium – Too much is too much?Yes, and faster than expected. Especially if combined with high-dose vitamin D, the risk of hypercalcemia increases. Symptoms: nausea, constipation, weakness, confusion, kidney stones, or even kidney failure.Chronic high levels may cause soft tissue calcification – raising cardiovascular risks.Calcium – So what could I do?If supplementing calcium – or high-dose vitamin D – measure serum calcium (target: 2.45 mmol/L) or whole blood calcium (target: 60 mg/L).EFSA considers up to 2,500 mg/day safe for long-term use.If you suspect overload, check parathyroid hormone and urinary calcium.A normal blood calcium level doesn’t rule out calcium metabolism issues – the body compensates for a long time.Magnesium should always be considered in evaluation, as it’s closely linked to calcium.Potassium – What is it good for? Potassium is crucial for fluid balance, blood pressure, nerve and muscle signaling, and heart rhythm regulation. Think of it as the body’s “power supply” – no electric activity in heart, brain, or muscles without it.There’s growing buzz around potassium’s blood pressure-lowering effects when substituting sodium.Deficiency may show up as fatigue, muscle weakness, constipation, arrhythmias, or cramps.Potassium – Too much is too much?Absolutely. High potassium levels in the blood are a medical emergency. Even mild elevation can be dangerous due to altered cell excitability – particularly affecting the heart, risking fatal arrhythmias or cardiac arrest.Uncontrolled supplementation – especially with kidney dysfunction or certain medications (e.g., ACE inhibitors) – can quickly become dangerous.EFSA currently makes no statement on a safe daily intake of potassium.Potassium – So what could I do?Anyone supplementing potassium (e.g., for high blood pressure) should first check kidney function (creatinine, urea, albumin) and monitor potassium in the blood.A target range might be 4–5 mmol/L in serum or about 1600 mg/L in whole blood.If levels are high: don’t panic – retest first. Sample handling can skew results!Magnesium should also be monitored, as it is functionally tied to potassium, e.g., in heart rhythm regulation.Conclusion: Testing Helps – Before and Again LaterWith all these micronutrients, the rule is: what’s meant to help can also harm – especially if dosed incorrectly!Fat-soluble vitamins and trace elements accumulate in the body. Symptoms of excess develop slowly and are often vague. That means toxicity often goes unnoticed – and becomes a real danger.These listed micronutrients are essential – vital! But too much can harm you! And what’s “too much” is highly individual, depending on lifestyle (diet, exercise, stress), age, medical conditions, medications, and genetics.Only when you know your levels can you supplement effectively – and then test again. Your metabolism is unique and complex!

Top 10 supplements you can safely take without a lab test
Antioxidants

11 min read

Top 10 supplements you can safely take without a lab test

They do exist! These 10 supplements can usually be taken without any problems – no need for blood tests or other diagnostics.You already understand that it generally makes sense to first check whether you actually have a deficiency before taking a supplement. The “watering can” principle ("I’ll just take whatever my favorite health influencers recommend") may be easy to follow but can go wrong. Because with some micronutrients (and other supplements), too much can do real harm. This mainly applies to fat-soluble vitamins and trace elements. More on that in one of the upcoming articles.Today’s focus is on the exceptions to the “test first, then take” rule: Not every vital nutrient needs to be tested in the blood beforehand. For some, the benefits are clear even without numbers, the risks are manageable, and deficiency is not unlikely. But don't get me wrong: I don't say everybody has to supplement these compounds – it's a very individual decision and this article hopefully helps you a bit.And: "just take it" doesn't mean "pour it in blindly". That’s why you’ll find here a nuanced list of ten micronutrients that you can usually start with even without lab results – sometimes with a note on when it might still make sense to take a closer look.1. Magnesium – the underestimated all-rounderWhy should I consider to supplement?Magnesium is involved in over 300 enzymatic reactions – from muscle relaxation and energy production to stress regulation. The need increases with sports, stress, caffeine, or medication use (e.g. proton pump inhibitors).Experts assume a widespread deficiency.The different forms of magnesium are worth their own article, but with citrate, malate, and bisglycinate, you're very likely making a good choice. The NRV (Nutrient Reference Value – the amount a healthy person should consume daily to prevent deficiency symptoms) for magnesium is 375 mg.Two notes: To get 375 mg of elemental magnesium, you often need more than 3 grams of the compound depending on the form. And if you exercise or are under stress, your need is probably much higher.Either way: A supplement with 300 mg per day won’t hurt you.What happens in case of overdose?That’s the practical part: too much magnesium usually leads "only" to acute diarrhea – if so, try to switch to Bisglycinate (also see Glycine, below), Malate or Taurate (also see Taurine, below).And if I want to test anyway?Labs often measure serum values, but these are not very meaningful since most magnesium is stored inside cells. If you want to know more precisely, invest in a whole blood mineral analysis.2. Vitamin C – the water-soluble classicWhy should I consider to supplement?Vitamin C is essential for immune function, skin, connective tissue, and as an antioxidant. The need increases with physical stress, infections, injuries, inflammations – practically all the time.For few micronutrients are the recommended amounts so widely debated: The NRV is 80 mg daily, while Linus Pauling took up to 18 g daily in old age – spread throughout the day. A daily supplementation of 200 mg up to 500 mg is probably quite reasonable; during acute infections or after injury/surgery, possibly even more.Important: Do not take together with selenium!Otherwise, the form doesn’t matter much. “Ester-C” (a buffered form) is often recommended, as it’s apparently better tolerated by sensitive stomachs and seems to keep blood levels elevated longer.What happens in case of overdose?High doses (several grams per day) can cause diarrhea and, in sensitive individuals or people with a history of kidney disease, kidney stones.And if I want to test anyway?Since the separated plasma must be immediately frozen and protected from light, it’s best to have the blood sample taken directly at the lab.3. NAC (N-Acetylcysteine) – cell protection and mucus dissolverWhy should I consider to supplement?NAC boosts the body’s own production of glutathione – one of the most important antioxidants in the body. Especially helpful in cases of oxidative stress, environmental pollution, or (chronic) inflammation.NAC also acts directly on the lungs, as a classic mucus dissolver and as protection against fine dust and other air pollutants. More.Usual dosage: 600 mg, once, twice or thrice daily.What happens in case of overdose?Very high doses (more than 2–3 g) may cause nausea, vomiting, or diarrhea.If you have asthma, histamine or sulfur intolerance, you should be cautious. Do not take during pregnancy or breastfeeding.And if I want to test anyway?Cysteine is measurable in the blood but rarely tested, even in labs that offer amino acid profiles. Glutathione can be measured as a target structure, but it is relatively expensive.4. Glycine or Collagen – for joints, sleep, and structureWhy should I consider to supplement?Glycine is the most common amino acid in connective tissue and has a calming effect on the nervous system. With glycine or in combination with collagen peptides, you support skin, joints, regeneration, and sleep.You can use glycine as a mild sweetener and enjoy 3-5 grams or up to 10 grams per day or even more if you follow the protocol of Siim Land.What happens in case of overdose?Very high doses (over 15 g/day) can cause stomach discomfort, abdominal pain and nausea.And if I want to test anyway?Labs that offer blood tests for amino acids usually include glycine. However, it seems to be rare for glycine deficiency to occur in isolation.5. MAP (Master Amino Pattern) – efficient protein sourceWhy should I consider to supplement?MAP (also called EAA – Essential Amino Acids) provides the eight essential amino acids in the optimal ratio – almost completely bioavailable. Ideal for sports, aging, regeneration, or low-protein diets.With MAP, nearly all the contained protein is actually utilized by the body – about two to three times more efficiently than conventional whey protein – source: manufacturer information and studies by Lucà-Moretti. Common intake: 5 to 10 grams daily – or calculate your daily protein need, subtract your dietary protein, and take about the half of the gap as MAP.One hint: If you try a MAP/EAA powder, you should be aware that especially the amino acid L-Methionine does not taste too well if it gets in contact with water – I prefer to take capsules or tablets.What happens in case of overdose?The amino acids are either fully utilized or excreted. Virtually risk-free – except maybe for your wallet.And if I want to test anyway?Amino acid profiles are available in many labs, but relatively expensive. For a first look, the standard lab value “total protein” is a good start.6. Vitamin B-Complex – the underrated energy sourceWhy should I consider to supplement?B vitamins are crucial for energy, nerves, detoxification, and mental performance. Particularly useful during stress, physical activity, alcohol consumption, medication use, vegan diets, chronic inflammation, or pregnancy. Many experts report widespread deficiencies.It’s important to choose products with bioactive forms (e.g. P5P for vitamin B6). Even high-dose B-complex supplements are usually still within a safe range.What happens in case of overdose?B vitamins are water-soluble and excess amounts are excreted.Exception: B6 – consistently high doses can lead to nerve damage. So when in doubt, go for a product with a “not too high” dose (up to 25 mg) of vitamin B6.One note: if you observe your urine to become shiny yellow, sometimes appearing almost fluorescent, it’s usually a harmless sign of excess Vitamin B2, being excreted through the kidneys. You don’t like yellow? Ever thought about taking beetroot or Methylene Blue? ;)And if I want to test anyway?If you want to check your vitamin B levels, make sure the lab measures the bioactive forms.7. Choline – Brain Nutrient with Liver FunctionWhy should I consider to supplement?Choline is a precursor of acetylcholine (a neurotransmitter responsible for attention, concentration, and learning), supports the liver, and is essential for cell membranes. Particularly relevant for vegan diets, pregnancy, or high mental demands.Chris Masterjohn states that a Choline deficiency might be one cause of the “non alcoholic fatty liver” pandemic.Once again, it depends on the form: Avoid Choline Bitartrate – it’s cheap but poorly bioavailable and leads to high TMA/TMAO levels. Recommended are phosphatidylcholine (e.g., in lecithin), Alpha-GPC, and CDP Choline (Citicoline), with the latter two having a stronger effect on neurotransmitters in the brain.The assumed daily need is about 500 mg of pure choline (equivalent to about 4 eggs or ~15 g of lecithin powder), or twice as much for people with genetic polymorphisms (especially PEMT or MTHFR).What happens in case of overdose?Very high doses (more than 3.5 g/day) can cause fishy body odor (a sign of excessive TMA production), slight blood pressure drops, sweating, and even diarrhea or vomiting.One recent study found a correlation of Choline intake and the risk of type 2 diabetes. So the “more helps more” principle does not apply here either.And if I want to test anyway?Direct choline tests are rarely offered. There are some secondary biomarkers but they need to be interpreted correctly taking some factors into account. In this case, a genetic test especially for PEMT would be more insightful than blood work.8. Coenzyme Q10 – Mitochondrial CatalystWhy should I consider to supplement?Coenzyme Q10 is a vitamin-like compound essential for mitochondrial function, energy (ATP) production, lipid profile regulation, and cellular protection (as a fat-soluble antioxidant). The body’s own production declines with age – often along with energy levels.Note: If you take statins to lower cholesterol, you should strongly consider to supplement with Q10!There are two forms of Q10: Ubiquinone is cheaper, Ubiquinol possibly more effective. Some studies show better absorption with Ubiquinol, others no difference. Experts usually suggest using Ubiquinol with age to reduce the conversion burden.A usual dose is 100 to 200 mg daily – potentially more the older you get and short term after infections, injuries, or toxin exposure.What happens in case of overdose?Higher doses (above 300 mg) may occasionally cause sleep issues or stomach irritation.And if I want to test anyway?Not crucial, but nothing speaks against checking – except perhaps cost and effort. Personally, my Q10 level was surprisingly low after COVID-19, and I significantly increased my dose.9. Creatine – For Muscle Power and Brain PerformanceWhy should I consider to supplement?Creatine improves muscle strength, supports recovery, and boosts mental performance – especially in older adults or those on vegetarian diets.Usually, 5 grams per day are recommended. Recently, higher doses are being tested, e.g., to support cognitive function during sleep deprivation.What happens in case of overdose?Generally well tolerated. Very high doses can cause water retention or mild gastrointestinal discomfort. And: Creatine does not cause hair loss (for most people), as far as we currently know.And if I want to test anyway?Rare and not very meaningful.10. Taurine – Cell Protector for Heart and BrainWhy should I consider to supplement?Taurine regulates cell volume, calcium flow, and protects the heart and nervous system. Particularly beneficial in stress, sport performance, high blood pressure, blood sugar issues, or vegetarian diets – as it is almost absent from plant foods.In recent years, taurine has become a focus of longevity research, showing many benefits and virtually no side effects.Recommended dosages range from 500 mg up to 10 g daily.What happens in case of overdose?Taurine is considered very safe – even high doses are well tolerated in the long term. In sensitive individuals, very high doses may cause fatigue or blood pressure drops.And if I want to test anyway?Rarely done, but sometimes included in amino acid panels.Bonus: Micronutrients You Probably Need More Of – But Should Test FirstThe following nutrients are important and deficiencies are common, especially without supplementation. However, they also carry risks if overdosed. So here, more is not always better – testing or deeper consultation is worthwhile:Vitamin D – To reach toxic levels usually requires very high doses for a long time. But from values above 50 ng/ml, your calcium levels should be monitored, according to chinese government. Vitamin D tests are common and easy.Omega-3 – The optimal omega-3 index (blood test!) is 8–11%, so not unlimited. Too high levels may be linked to arrhythmias. Expert recommendations around 1.5 g DHA/EPA daily are likely safe and effective, but occasional testing of your index is advised.Selenium – A narrow margin: German soils are low in selenium, so deficiency is likely. The US is the opposite. Selenium is crucial not only for thyroid hormone conversion (T4 to T3), but also for a balanced immune response and protection against oxidative stress. Both deficiency and excess can be harmful – better test before supplementing!Iodine – Like selenium: deficiency is common in Germany, while Japan has very high dietary intake. The thyroid depends on iodine to produce hormones. But if your thyroid function is already out of balance (e.g. Hashimoto’s or hyperthyroidism), high-dose iodine could trigger flare-ups or worsen symptoms. Better test first and/or consult an expert!Conclusion:You don’t need to do a blood test for every supplement. But you should know what you’re doing – and why. With the ten micronutrients listed above, you can start with confidence. And if you're unsure about the "bonus" nutrients: a drop of blood or saliva can often bring more clarity than the fourth health podcast ;)