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Alpha lipoic acid

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What alpha-lipoic acid does in your body

Alpha-lipoic acid (ALA) is an organosulfur compound produced naturally in human cells. It is both water- and fat-soluble, which means it can reach tissues that most antioxidants cannot, including the brain. Your body makes small amounts of ALA in the mitochondria, where it functions as a cofactor for the pyruvate dehydrogenase and alpha-ketoglutarate dehydrogenase enzyme complexes. These enzymes sit at the center of cellular energy production. Without them, glucose cannot be efficiently converted into ATP.

ALA exists in two mirror-image forms: R-lipoic acid (the naturally occurring form) and S-lipoic acid (a synthetic byproduct). Most supplements contain a 50/50 racemic mix of both. Pharmacokinetic studies show the R-form has roughly 40-50% higher peak plasma concentrations than the S-form after oral dosing [1]. This matters because R-lipoic acid is the form your mitochondria actually use.

The antioxidant recycler

ALA's most distinctive property is its ability to regenerate other spent antioxidants. When vitamin C, vitamin E, or glutathione neutralize a free radical, they become oxidized and temporarily inactive. ALA can restore them to their active forms, effectively multiplying the body's total antioxidant capacity. A 2007 review found that ALA supplementation in aged rats elevated mitochondrial glutathione levels, restored electron transport chain activity, and reduced markers of lipid peroxidation and DNA oxidative damage [2].

ALA also crosses the blood-brain barrier, a feat most antioxidants can't manage. This gives it potential relevance for neurodegenerative conditions where oxidative damage accumulates in brain tissue.

Clinical evidence: where it works

Diabetic neuropathy

The strongest clinical data for ALA comes from diabetic peripheral neuropathy research. A 2023 meta-analysis of 10 randomized controlled trials (1,242 patients) found that oral ALA at 600 mg/day significantly reduced neuropathy symptom scores compared to placebo, with a dose-dependent response [3]. A separate 2024 network meta-analysis confirmed these findings, reporting that ALA at 600 mg/day lowered total symptom scores by 1.05 points versus control [4]. The mechanism appears to involve reduced oxidative stress in peripheral nerves and improved microcirculation.

Blood sugar regulation and insulin sensitivity

A meta-analysis of 41 studies found that ALA supplementation improved glycemic biomarkers and reduced inflammatory markers in metabolically compromised populations [5]. The effect on fasting glucose and HbA1c is modest but consistent across trials. People taking blood sugar-lowering medications should discuss ALA with their doctor, as the combined effect can cause hypoglycemia.

Body weight

A 2020 dose-response meta-analysis of randomized placebo-controlled trials found that ALA supplementation significantly reduced body weight and BMI compared to placebo, though the average weight loss was small (around 1.27 kg) [6]. This is likely too modest to justify ALA as a standalone weight loss intervention, but it may contribute to broader metabolic improvement.

Heavy metal chelation

ALA and its reduced form (dihydrolipoic acid, DHLA) can bind certain toxic metals including mercury, arsenic, lead, and cadmium. A 2024 review found that ALA mitigated aluminum and arsenic toxicity in animal models and reduced blood lead levels in treated rats [7]. Human evidence for metal chelation remains limited, and ALA should not replace established chelation protocols. However, its dual role as antioxidant and mild chelator makes it an interesting adjunct in environmental toxicology research.

Dosage and practical considerations

Clinical trials typically use 300-600 mg/day for general antioxidant support and up to 1,200-1,800 mg/day for diabetic neuropathy. Take ALA on an empty stomach, as food reduces absorption by roughly 30%. If you can find a stabilized R-lipoic acid product, it offers better bioavailability than the standard racemic form. High doses above 600 mg may cause mild gastrointestinal discomfort in some people. ALA can also interfere with biotin absorption at high doses over several weeks, so consider supplementing biotin separately during extended use [1].

1.

Take it on an empty stomach

Food reduces ALA absorption by about 30%. Take your supplement 30-60 minutes before a meal or at least 2 hours after eating for best results.
lpi.oregonstate.edu
2.

Choose the R-form when possible

R-lipoic acid is the biologically active form your mitochondria use. It reaches 40-50% higher plasma levels than the S-form found in standard racemic supplements.
pubmed.ncbi.nlm.nih.gov
3.

Supplement biotin during long-term use

High-dose ALA taken for weeks can reduce biotin absorption. If you use ALA regularly at 600 mg or more, add a separate biotin supplement to prevent deficiency.
4.

Watch for blood sugar interactions

ALA can lower blood sugar on its own. If you take insulin or oral diabetes medication, monitor your glucose more closely and talk to your doctor before starting ALA.
5.

Get ALA from food too

Organ meats (especially liver and kidney), spinach, broccoli, and tomatoes contain small amounts of naturally bound R-lipoic acid. These food sources add to what your body produces.
1.

What is the difference between alpha-lipoic acid and R-lipoic acid?

Standard alpha-lipoic acid supplements contain a 50/50 mix of R-lipoic acid (the natural form) and S-lipoic acid (a synthetic mirror image). Your body only uses the R-form as a mitochondrial cofactor. Studies show R-lipoic acid reaches 40-50% higher blood levels after oral intake. Stabilized R-lipoic acid supplements cost more, but you get more of the biologically active compound per milligram.
2.

Can alpha-lipoic acid help with nerve pain?

The best evidence exists for diabetic peripheral neuropathy. A 2023 meta-analysis of 10 trials found that 600 mg/day of oral ALA significantly reduced neuropathy symptoms including burning, tingling, and numbness. A 2024 network meta-analysis confirmed this. Results typically appear after 3-5 weeks of consistent use. Evidence for non-diabetic neuropathy is more limited.
3.

Is alpha-lipoic acid safe to take every day?

Clinical trials have used daily doses of 300-2,400 mg without serious adverse effects. Common side effects at higher doses include mild nausea, skin rash, or heartburn. Long-term safety data beyond 4 years is limited. At doses above 600 mg/day, ALA can lower biotin levels over time, so a separate biotin supplement is advisable. People on blood sugar-lowering drugs should consult their doctor first.
4.

Does alpha-lipoic acid help with weight loss?

A 2020 meta-analysis found that ALA supplementation reduced body weight by an average of 1.27 kg more than placebo. That's statistically significant but clinically modest. ALA is not a weight loss supplement in any meaningful sense. However, its effects on insulin sensitivity and glucose metabolism may support broader metabolic health improvements when combined with diet and exercise changes.
5.

How does alpha-lipoic acid compare to other antioxidants?

ALA is unique because it works in both water and fat environments, crosses the blood-brain barrier, and regenerates spent vitamin C, vitamin E, and glutathione. Most antioxidants are limited to either water-soluble or fat-soluble compartments. This recycling ability means ALA amplifies the entire antioxidant network rather than just adding one more scavenger. That said, it doesn't replace a diet rich in varied antioxidant sources.

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This content was created and reviewed by the New Zapiens Editorial Team in accordance with our editorial guidelines.
Last updated: February 26, 2026

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