Very Matcha

Very Matcha is a German premium matcha brand dedicated to delivering the highest quality ceremonial and barista‑grade matcha tea directly from Japanese tea gardens in Kagoshima. Their matcha is organically grown, processed under traditional methods, and brought to consumers in bio‑certified purity.  

What sets Very Matcha apart is both provenance and process: they partner with farmers in protected Japanese regions, select first or second harvest tea leaves depending on the grade, shade the plants to enhance chlorophyll and L‑theanine content, and use packaging solutions like refill pouches and violet‑glass jars that preserve freshness while cutting down on waste.  

From a longevity or biohacking perspective, Very Matcha offers several benefits: high levels of catechins (like EGCG), a stable caffeine‑to‑theanine balance that supports alertness without jitters, and substantial antioxidant profile supporting cellular health. Their Barista grade is stronger and robust—good for lattes and everyday use—while the Ceremony grade is more refined, ideal for purists or ritual use.

Very Matcha

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Founders

Jochen Meyer, Anna Chechetka

Founded

2022

Website

verymatcha.love

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