Zero Acre

Zero Acre Farms is revolutionizing the culinary oil industry with its innovative cultured oil, developed through fermentation of sugarcane. This process results in an oil that is over 90% heart-healthy monounsaturated fat, surpassing the levels found in olive and avocado oils. With a high smoke point of up to 485°F and a neutral taste, it is versatile for various cooking methods, including frying, roasting, and sautéing. 

Beyond its health benefits, Zero Acre Oil boasts a significantly reduced environmental footprint. Its production uses 99% less water than olive oil and 87% less land than canola oil, contributing to a more sustainable food system. 

Founded in 2020, Zero Acre Farms has garnered substantial investment, including a $37 million funding round in 2022, to advance its mission of replacing harmful vegetable oils with healthier, eco-friendly alternatives. 

By addressing both health and environmental concerns associated with conventional cooking oils, Zero Acre Farms is paving the way for a new era of conscious cooking and dining.