Foodspring
Established in Berlin in 2013 by Tobias Schüle, Philipp Schrempp, and ECONA AG, Foodspring has emerged as a leading innovator in the health and nutrition sector. The company’s mission is to revolutionize the way people approach fitness and nutrition by providing high-quality, organic, and scientifically-backed products.
Product Categories:
• Protein Powders: Foodspring offers a variety of protein powders, including whey and vegan options, sourced from organic ingredients to support muscle growth and recovery.
• Bars and Snacks: A selection of protein bars, cookies, and other nutritious snacks provide convenient, healthy options for those on the go.
• Supplements: The company provides a range of supplements, such as amino acids, vitamins, and minerals, to enhance overall well-being and performance.
• Superfoods: Foodspring’s superfood line includes nutrient-dense products like goji berries and coconut oil, aimed at promoting a balanced diet.
In June 2019, Foodspring was acquired by Mars, Incorporated, through its subsidiary, Mars Edge, for approximately €300 million. Despite the acquisition, Foodspring continues to operate independently, maintaining its commitment to quality and innovation.
As of 2024, the company employs around 180 people and serves customers across multiple European countries through its online platform, Amazon, and premium brick-and-mortar retailers. Foodspring’s diverse team, representing 24 nationalities, is dedicated to fostering a culture of inclusivity and continuous improvement.
By focusing on premium ingredients, scientific research, and customer-centric product development, Foodspring aims to empower individuals to lead healthier, more active lifestyles.
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Founders
Tobias Schüle, Philipp Schrempp, ECONA AG
Founded
2013
Category
Goals
Website
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